Tetrahydrocurcumin

Tetrahydrocurcumin

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Turmeric is a member of the ginger family and is the principal spice used in curry. it has been used for thousandsof years in traditional Ayurvedic medicine. There have been many claims on the health benefits of curcumin on neurological, cardiovascular, lung, metabolicand liver function. Despite its promising potential, the clinical application of curcumin has been limited due to itslow bioavailability, To enhance the benefits of curcumin, we developed tetrahydrocurcumin. Superior bioavailability Rich health functions: Anti-inflammatory, antioxidant, lipid-lowering, immune-boosting Super Stability

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