Bromelain
Beverage
Information
Bromelain is a mixture of proteolytic Enzymes found in pineapple plant (Ananas comsosus), Particularly in the Stem and fruits. It encompasses variety of cysteine proteases when extracted from the pineapple stem it is commonly used as a dietary supplement. Bromelain is believed to have various health benefits, such as anti-inflammatory effects, aiding digestion, and possibly supporting immune function. it also used in combination with other treatments for conditions such as sinusitis, osteoarthritis, and as a supplement for the muscle recovery after exercise.
For bromelain there is very unique characteristics on MW, there is a distinguish peak around 24.5 KDa, compare to other protease such as Papain there is three peaks for 13.4 KDa, 23.7 KDa, and 26.7 KDa. which can be used identify whether bromelain has been adulterated.
Typical Specification
Bromelain activity: ranged from 200 to 2500 GDU per/gram
Ash content: less than 6%
Moisture content: less than 10%
TPC: 10,000 CFU/Gram
Yeast and Mold: less than 100 CFU/gram
e coli, Salmonella, S Aureus: negative
Shelf life: 12 months
Packaging 15 kg or 25 KG
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Product category
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