Natural Ferulic Acid

Natural Ferulic Acid

Food
Natural Ferulic Acid
Natural Ferulic Acid

Information

Natural ferulic acid is the starting material of Natural Vanillin, which could be applied in the use of milk, chocolate and ice cream flavor performance. Ferulic acid is refined from rice bran extract. There are cis and trans forms of ferulic acid, the cis form is an oily substance; the trans form is a white to slightly yellow crystalline powder. Our product is natural trans-ferulic acid and is in powder form. Other name： 3-methoxy-4-hydroxycinnamic acid Chemical formula：C10H10O4 Molecular weight：194.184 CAS number：537-98-4
Product category
Food
Zhejiang Delekang Food Co., Ltd.5636With 30 years of experience and expertise in botanical extracts industry, Delekang focuses on rice bran, ginkgo biloba and green tea to carry out comprehensive utilization of raw materials and has become one of key leading enterprises in China. The products of Delekang can be divided into three categories, rice bran, ginkgo and green tea series.With the largest manufacturing capacity and guaranteed quality, our rice bran series products, especially Rice Bran Oils, Gamma Oryzanol and Ferulic Acid are enjoying great popularity in US market. In addition, our USP grade of ginkgo biloba extract feature in low pesticide and ginkgolic acid control, which helps us stand out and is becoming one of heated supply in some American supplements. The last is green tea series including green tea extract, L-theanine, EGCG and Theaflavins, highlighting in low solvent and pesticide residue. The distinguished market presence of Delekang is attributed to the exceptional quality of our products, the unwaving commitment to customer support, and our competitive pricing strategies.

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