Apple Extract

Apple Extract

Exhibitor Products

Information

• Source: Fruits of Malus domestica, made through extraction and processing. • Parts used: Apple fruits are rich in phlorizin, apple polyphenols, procyanidins and vitamins. • Specifications: Phlorizin 40% • Harvest season: Harvest in autumn, ripe and plump fruits are the best as they have a high content of active ingredients. • Appearance: Pale yellow to brown powder. • Solubility: Soluble in water, easily soluble in ethanol. • Product Advantages: ◦ Complies with Chinese Pharmacopoeia (CP), United States Pharmacopeia (USP), European Pharmacopoeia (EP), etc. ◦ Non-GMO, non-irradiated, allergen-free, BSE/TSE-free, and ethylene oxide-free.
Contract Manufacturing Services
Blending
Ingredient: Food
Fruit: Apples
Ingredient: Specialty
Flavonoids: AnthocyanidinsFlavonoids: Catechins

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