L-Phenylalanine(CAS:63-91-2)

L-Phenylalanine(CAS:63-91-2)

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L-Phenylalanine(CAS:63-91-2)
L-Phenylalanine(CAS:63-91-2)

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L-Phenylalanine(CAS:63-91-2),Nutritional supplement. One of the essential amino acids. An almost non-limiting amino acid in the proteins of most foods. Can be added to baked goods; apart from fortifying phenylalanine, it can react with carbohydrates through the amino-carbonyl reaction to improve the flavor of food. L-Phenylalanine is an important food additive – the main raw material for the sweetener aspartame, and one of the essential amino acids for the human body. In the pharmaceutical industry, it is primarily used in amino acid infusions and amino acid-based drugs. L-Phenylalanine is an essential amino acid that the human body cannot synthesize. In the food industry, it is mainly used as a raw material for the synthesis of the sweetener aspartame; it can also be used as a nutritional supplement. L-Phenylalanine is one of the essential amino acids. It is used as a nutritional fortifier and as an ingredient in amino acid infusions and compound amino acid preparations. It is also a raw material for various anticancer drugs and dipeptide sweeteners. Amino acid medicine. Used in amino acid infusions, comprehensive amino acid preparations, and nutritional fortifiers, it is widely used in the synthesis of new sweeteners such as neotame (a dipeptide methyl ester combining L-aspartic acid and L-phenylalanine) and is the main raw material for synthesizing aspartame.
Seebio Biotech (Shanghai) Co., Ltd.7630Seebio Biotechnology (Shanghai) Co., Ltd. is a “National High-tech Enterprise ” and a “National Specialized, Refined, Unique,and Innovative ‘Giant ’ Enterprise ” that focuses on the field of life sciences, integrating research and development, production, and service.The company has joined the Shanghai Research Public Service Platform and been awarded the title of "Intellectual Property Cultivation Enterprise in Pudong New Area, Shanghai."The Academician Expert Workstation was honored as an "Excellent Station Unit" for 2024.Seebio Bio is a member of the Shanghai Synthetic Biology Industry Association and has participated in the compilation of the "White Paper on the Development of Shanghai's Sy nthetic Biology and Biomanufacturing Industry." The company has also obtained certification s for the ISO9001 Quality Management System, ISO14001 Environmental Management System, an d ISO45001 Occupational Health and Safety Management System. Since its establishment in 2003, Seebio Biotech has always adhered to independent innovation. It has built application technology platforms in synthetic biology, chemical synthesis, and raw material formulation. The company has driven innovative breakthroughs in products such as bioactive materials, new functional substances, functional food additives, pharmaceutical raw materials and excipients, and cosmetic ingredients. It continuously provides core reagents and one-stop solutions for diagnostic reagent, biopharmaceutical, nutritional health, food and beverage, and medical beauty and daily chemical production enterprises as well as R&D institutions. The company currently offers high-quality amino acids, vitamins, enzymes, functional food ingredients, dietary supplement ingredients, pharmaceutical raw materials, excipients, plant extracts, and cosmetic ingredients to its customers, aiming to meet the diversified needs of end customers for health and beauty. Our flagship products include, but are not limited to: Vitamin K2 (MK-4, MK-7), Vitamin A, Vitamin B2/B6/B12, Vitamin D3, Carnosic acid, Arachidonic acid, Collagen (Type I, Type II, Type III, Type IV), Lactoferrin, Glycerol glucoside, Steviol glycosides, Mogrosides, Salidroside, Rhamnolipid,Sodium Polyanethole Sulfonate, Dextran sulfate sodium (DSS), Human milk oligosaccharides (HMOs), Resveratrol, 1,4-Dithiothreitol, Nattokinase, Reduced glutathione (GSH), Oregano extract, White willow bark extract, Glabridin, Urolithin A/B, Organic selenium (L-selenomethionine, Selenomethionine, Selenoprotein), Squalene/Squalane, Aloin, etc.

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