Gelatin

We are a tailor-made gelatin manufacturer producing gelatin derived from bovine bone and skin, as well as fish scale and skin. Our team has extensive experience working with food and pharmaceutical manufacturers to develop and customize gelatin formulations to meet diverse requirements, while also providing effective solutions to challenges related to gelatin applications. We carefully select our raw materials and maintain strict quality control procedures that comply with international standards. Gelatin BanaGel Banagel produces food-grade and capsule-grade gelatin (for both hard capsules and softgels) extracted from bovine bone and skin, as well as fish skin and scales. We offer a wide range of options suitable for various applications such as gelatin capsules, softgels, tablet coating, gummies, marshmallows, candies, yogurts, paintballs, and more. We can customize gelatin specifications according to customer requirements, including particle sizes ranging from 8 to 60 mesh, jelly strength from 80 to 300 bloom, and viscosity from 2.0 to 5.0 mPa·s, among others.