Sustainability is good business: Tapping into sustainable, traceable supply chains

Sustainability is good business: Tapping into sustainable, traceable supply chains

Wednesday, October 29, 2025 12:00 PM to 1:15 PM · 1 hr. 15 min. (America/Los_Angeles)
Included education for Expo Pass holders
Sponsored by

Information

The landscape around environmental sustainability is changing quickly. More than 80% of consumers globally said they have experienced a negative climate event, according to a 2024 poll from PwC. Nearly half indicated they want to purchase sustainably manufactured products and will pay a premium for these goods because they believe it will have a positive impact. To deliver on brand promise, conscientious CPG brands need to gain a deeper understanding of how they can find the right supply chain partners to create products with sustainability claims that have merit. 

This 75-minute session will provide insight on the business case for sustainability. Learn about best practices from suppliers and brands breaking new ground; how sustainable production processes impact ingredient quality; plus master ways to validate, measure and communicate sustainability commitments inside products and on packaging. 

Location
Future of Food & Beverage Stage, Booth #2409, Bayside F, Level 1
Track
Food & beverageSustainability
Produced by:

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